VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The key Element from the Acetic Acid will be the Acetyl Molecule.Acetobacter will be the microbes that converts alcohol into Acetic Acid (Vinegar) in fact it can be ubiquitous. Just depart an vacant wine bottle out there for a handful of weeks and Acetobacter will find out it immediately and transform it into wine